All Publications

Implementation of CITES for bushmeat species and its impacts on local livelihoods in Colombia

Publication Year: 2016

Key messages In 2016, the Center for International Forestry Research (CIFOR) and the Secretariat of the Convention on International Trade in...

Authors: Juanita, G.; Sebastian, R.; Van Vliet, N.

State of the timber sector in Cameroon (2015)

Publication Year: 2016

In 2010, a Voluntary Partnership Agreement (VPA) was signed between the European Union (EU) and the Republic of Cameroon to...

Authors: Cerutti, P.O.; Mbongo, M.; Vandenhaute, M.

Hunting and primate conservation

Publication Year: 2016

Hunting for meat and profit threatens a very large number of primate species. This chapter presents evidence of the extent...

Authors: Fa, J.E.; Tagg, N.

Importance of Antelope Bushmeat Consumption in African Wet and Moist Tropical Forests

Publication Year: 2016

Human consumption of wild animals is escalating in many parts of sub-Saharan Africa, and may not be sustainable for many...

Authors: Fa, J.E.

CITES, Carne de Monte y Medios de Vida: Evaluación rápida de la aplicación de la inclusión de especies de carne de monte en los apéndices de la CITES para los medios de subsistencia de las comunidades rurales de Colombia

Publication Year: 2016

En el 2015, la Secretaría General de la OEA y la Secretaría de la CITES desarrollaron una guía para la...

Authors: Gómez, J.; Restrepo, S.; Moreno, J.; Daza, E.; Español, L.M,; Van Vliet, N.

Bushmeat, CITES and Livelihoods: Handbook for assessing the impacts of implementing CITES regulations for bushmeat species on the livelihoods of rural communities

Publication Year: 2016

The Conference of the Parties to CITES (CoP) has recognized since 2004 that implementation of CITES-listing decisions should take into...

Authors: Van Vliet, N.; Gómez, J.; Restrepo, S.

¿Cômo nos estamos alimentando?: Análisis del consumo de proteínas silvestres en Quibdó

Publication Year: 2016

...

Authors: Vanegas, L.; Cuesta Rios, E.Y.; Moreno Mena, K.J.; Tobón Renteria, D.A.; Bonnila Urrutia, N.S.; Van Vliet, N.

Contribución proteica de animales silvestres y domésticos a los menús de los contextos rurales, peri-urbanos y urbanos de varias regiones de Colombia

Publication Year: 2016

El presente estudio busca generar información acerca de la importancia del consumo de carne de monte con respecto a...

Authors: Vanegas, L.; Van Vliet, N.; Cruz, D.; Sandrin, F.

$Untamed and Rare: Access and Power in DRC\'s Emerging Luxury Bushmeat Trade$

Untamed and Rare: Access and Power in DRC's Emerging Luxury Bushmeat Trade

Publication Year: 2016

...

Authors: LaCerva, G.

Mapping Bushmeat Hunting Pressure in Central Africa

Publication Year: 2016

Hunting and trade of wild animals for their meat (bushmeat), especially mammals, is commonplace in tropical forests worldwide. In West...

Authors: Ziegler, S.; Fa, J.E.; Wohlfart, C.; Streit, B.; Jacob, S.; Wegmann, M.

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Our Work

About CIFOR-ICRAF

Column-3 Ourwork

Implementation of CITES for bushmeat species and its impacts on local livelihoods in Colombia

State of the timber sector in Cameroon (2015)

Hunting and primate conservation

Importance of Antelope Bushmeat Consumption in African Wet and Moist Tropical Forests

CITES, Carne de Monte y Medios de Vida: Evaluación rápida de la aplicación de la inclusión de especies de carne de monte en los apéndices de la CITES para los medios de subsistencia de las comunidades rurales de Colombia

Bushmeat, CITES and Livelihoods: Handbook for assessing the impacts of implementing CITES regulations for bushmeat species on the livelihoods of rural communities

¿Cômo nos estamos alimentando?: Análisis del consumo de proteínas silvestres en Quibdó

Contribución proteica de animales silvestres y domésticos a los menús de los contextos rurales, peri-urbanos y urbanos de varias regiones de Colombia

Untamed and Rare: Access and Power in DRC's Emerging Luxury Bushmeat Trade

Mapping Bushmeat Hunting Pressure in Central Africa

Funding partners