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Found 7472 Records

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Trends, drivers and impacts of changes in swidden cultivation in tropical forest-agriculture frontiers: a global assessment

Publication Year: 2012

This meta-analysis of land-cover transformations of the past 1015 years in tropical forest-agriculture frontiers world-wide shows that swidden agriculture decreases...

Authors: Van Vliet, N.; Mertz, O.; Heinimann, A.; Langanke, T.; Pascual, U.; Schmook, B.; Adams, C.; Schmidt-Vogt, D.; Messerli, P.; Leisz, S. J.; Castella, J.C.; Jørgensen, L.; Birch-Thomsen, T.; Hett, C.; Bech-Bruun, T.; Ickowitz, A.; Vu, K.C.; Yasuyuki, K.; Fox, J.; Padoch, C.; Dressler, W.; Ziegler, A.D.

Bushmeat in the tri-frontier region of Brazil, Peru and Colombia: Demise or persistence?

Publication Year: 2014

Bushmeat use in urban areas of the Amazon has received very little attention by NGOs, and environmental and research institutions,...

Authors: Van Vliet, N.; Mesa, M.P.Q.; Antia, D.C.; Morsello, C.; Adams, C.; Mori, F.; Yague, B.; Hernandez, S.; Bonilla, T.; Tellez, L.; de Aquino, L.J.N.; Moreno, J.; Schor, T.; de Oliveira Princi, M.; Haiden, E.; Trujillo, F.; Nasi, R.

Effect of small-scale heterogeneity of prey and hunter distributions on the sustainability of bushmeat hunting

Publication Year: 2010

Bushmeat is the main source of protein and the most important source of income for rural people in the Congo...

Authors: Van Vliet, N.; Milner-Gulland, E.J.; Bousquet, F.; Saqalli, M.; Nasi, R.

Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil

Publication Year: 2018

...

Authors: Van Vliet, N.; Moreno, J.; Gomez, J.; L'haridon, L.; de Aquino, L.N.; Sandrin, F.; Vanegas, L.; Nasi, R.

Bushmeat and human health: assessing the evidence in tropical and sub-tropical forests

Publication Year: 2017

The importance of bushmeat as source of food and medicine for forest peoples calls for an appropriate benefit/risk analysis in...

Authors: Van Vliet, N.; Moreno, J.; Gomez, J.; Zhou, W.; Fa, J.E.; Golden, C.; Nobrega Alves, R.R.; Nasi, R.

Mammal Depletion Processes as Evidenced From Spatially Explicit and Temporal Local Ecological Knowledge

Publication Year: 2018

In the face of increased defaunation in tropical regions, embracing the complexity of wildlife population trends is important to guide...

Authors: Van Vliet, N.; Muhindo, J.; Nyumu, J.K.; Mushagalusa, O.; Nasi, R.

From the Forest to the Dish: A Comprehensive Study of the Wildmeat Value Chain in Yangambi, Democratic Republic of Congo

Publication Year: 2019

Given the importance of wildmeat for local and national economies, understanding the structure and operations of the informal wildmeat value...

Authors: Van Vliet, N.; Muhindo, J.; Nyumu, J.K.; Nasi, R.

Mise en evidence des facteurs du paysage agissant sur la repartition de la faune dans une concession forestiere

Publication Year: 2007

In the last 10 years in Central Africa, inventories have been carried out across extensive forest areas in order to...

Authors: Van Vliet, N.; Nasi, R.

Mammal distribution in a Central African logging concession area

Publication Year: 2008

We used data collected during a routine forest inventory to prepare a management plan for a logging concession in Gabon...

Authors: Van Vliet, N.; Nasi, R.

Why do models fail to assess properly the sustainability of duiker (Cephalophus spp.) hunting in Central Africa?

Publication Year: 2008

Hunting of wildlife in Central Africa is largely considered to be unsustainable. Several studies indicate that most mammal species should...

Authors: Van Vliet, N.; Nasi, R.

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Found 7472 Records

Trends, drivers and impacts of changes in swidden cultivation in tropical forest-agriculture frontiers: a global assessment

Bushmeat in the tri-frontier region of Brazil, Peru and Colombia: Demise or persistence?

Effect of small-scale heterogeneity of prey and hunter distributions on the sustainability of bushmeat hunting

Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil

Bushmeat and human health: assessing the evidence in tropical and sub-tropical forests

Mammal Depletion Processes as Evidenced From Spatially Explicit and Temporal Local Ecological Knowledge

From the Forest to the Dish: A Comprehensive Study of the Wildmeat Value Chain in Yangambi, Democratic Republic of Congo

Mise en evidence des facteurs du paysage agissant sur la repartition de la faune dans une concession forestiere

Mammal distribution in a Central African logging concession area

Why do models fail to assess properly the sustainability of duiker (Cephalophus spp.) hunting in Central Africa?